Status: Allowed
low-fat, cholesterol-free
| Calories | 392 kcal |
|---|---|
| Protein | 7.1 g |
| Carbs | 81.1 g |
| Sugar | 0.9 g |
| Fat | 4.3 g |
| Fibre | 4.2 g |
| Sodium | 71 mg |
| Potassium | 428 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Low
All conditions for Rice Cakes (Salted)
Orientation guide – not a substitute for medical advice.