Status: Not recommended
Red Wine is classified as not recommended for Histamine Intolerance based on current dietary assessments. Beverages may contain sugar, caffeine, acids or other substances that can be considered in dietary management of specific conditions. With histamine intolerance, attention is paid to the histamine content and histamine-releasing properties of foods, as the body cannot break down histamine sufficiently. The reasoning given is: strongly contains histamine, Alkhohol inhibits DAO additionally. The assessment is supported by a broad evidence base.
strongly contains histamine, Alkhohol inhibits DAO additionally
Red Wine is assessed as not recommended with Histamine Intolerance based on current dietary experience; more suitable alternatives may be available in the same food category. Background: strongly contains histamine, Alkhohol inhibits DAO additionally. This information serves as an orientation guide and does not replace individual medical or nutritional advice.
Those looking for alternatives to Red Wine can find foods in the same category in the Some2Eat checker that are more favourably rated for their condition.
| Calories | 19 kcal |
|---|---|
| Protein | 0.0 g |
| Carbs | 0.3 g |
| Sugar | 0 g |
| Fat | 0 g |
| Fibre | 0 g |
| Sodium | 8 mg |
| Potassium | 39 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: High
More about Histamine Intolerance
Orientation guide – not a substitute for medical advice.
Red Wine is classified as not recommended for Histamine Intolerance. According to current dietary assessments, more suitable alternatives in the same food category may be considered. All information is provided as an orientation guide only.
Red Wine is not recommended for histamine intolerance as it is classified as high in histamine or histamine-releasing. Freshness and preparation can affect histamine content.
Those looking to avoid Red Wine with Histamine Intolerance can find similar foods in the same category in the Some2Eat food checker that are more favourably rated for Histamine Intolerance. The choice depends on personal dietary preferences and individual tolerance.
With Histamine Intolerance, it is generally recommended to avoid Red Wine. Whether minimal traces are tolerated depends on the individual situation and should be discussed with a healthcare professional.
Instead of Red Wine, foods classified as allowed or conditionally suitable for Histamine Intolerance are worth considering. The Some2Eat food checker lets you search specifically for suitable alternatives.