Pretzel with Wheat Allergy

Status: Not recommended

mostly made from wheat flour

Nutritional values per 100 g

Calories338 kcal
Protein8.2 g
Carbs69.4 g
Sugar0.3 g
Fat3.1 g
Fibre1.7 g
Sodium203 mg
Potassium88 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Pretzel

More about Wheat Allergy

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Orientation guide – not a substitute for medical advice.