Plum is evaluated in dietary guidelines for 48 conditions. It is considered unproblematic for 39, suitable with restrictions for 5, and not recommended for 4 conditions.
Plum is only conditionally suitable with Acid Reflux. stone fruit acidic, delays gastric emptying
Plum is allowed and generally well-tolerated with Arteriosclerosis. high in fiber or antioxidant-beneficial
Plum is allowed and generally well-tolerated with Calcium Deficiency. neutral for this condition
Plum is allowed and generally well-tolerated with Celiac Disease. fruit contains no gluten
Plum is allowed and generally well-tolerated with Crohn's Disease. enthält Sorbit; bei gleichzeitigem Reizdarmsyndrom einschränken
Orientation guide – not a substitute for medical advice.