Onion is evaluated in dietary guidelines for 48 conditions. It is considered unproblematic for 39, suitable with restrictions for 5, and not recommended for 4 conditions.
Onion is not recommended with Acid Reflux. relax sphincter, promote acid flow
Onion is allowed and generally well-tolerated with Arteriosclerosis. high in fiber or antioxidant-beneficial
Onion is allowed and generally well-tolerated with Calcium Deficiency. neutral for this condition
Onion is allowed and generally well-tolerated with Celiac Disease. vegetable contains no gluten
Onion is only conditionally suitable with Crohn's Disease. FODMAP-reich (Fructane, sehr hoch), individuell unterschiedlich verträglich
Orientation guide – not a substitute for medical advice.