Status: Allowed
no negative effects on cholesterol
| Calories | 39 kcal |
|---|---|
| Protein | 1.1 g |
| Carbs | 9.2 g |
| Fat | 0.3 g |
| Fibre | 1.5 g |
| Sodium | 13 mg |
| Potassium | 131 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Low
Orientation guide – not a substitute for medical advice.