Margarine with Fatty Liver

Status: Allowed with restrictions

better choose variants without hydrogenated fats, watch quantity

Nutritional values per 100 g

Calories606 kcal
Protein0.1 g
Carbs0.6 g
Fat68.3 g
Sodium536 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Low

All conditions for Margarine

More about Fatty Liver

Open Food Checker

Orientation guide – not a substitute for medical advice.