Mango with Lipid Metabolism Disorder

Status: Allowed with restrictions

concentrated and high in sugar

Nutritional values per 100 g

Protein0.7 g
Carbs17.4 g
Fat0.7 g
Fibre1.3 g
Sodium0 mg
Potassium204 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Mango

More about Lipid Metabolism Disorder

Open Food Checker

Orientation guide – not a substitute for medical advice.