Status: Not recommended
usually high sugar content, can negatively affect blood lipids
| Calories | 0 kcal |
|---|---|
| Protein | 0 g |
| Carbs | 0 g |
| Sugar | 0 g |
| Fat | 0 g |
| Fibre | 0 g |
| Sodium | 4 mg |
| Potassium | 20 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: High
Orientation guide – not a substitute for medical advice.