Ground Meat (Beef) with Arteriosclerosis

Status: Not recommended

contradicts dietary guidelines

Nutritional values per 100 g

Calories198 kcal
Protein19.4 g
Carbs0 g
Sugar0 g
Fat12.7 g
Fibre0 g
Sodium68 mg
Potassium289 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Ground Meat (Beef)

More about Arteriosclerosis

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Orientation guide – not a substitute for medical advice.