Status: Allowed
predominantly unsaturated fatty acids, suitable in small amounts
| Protein | 18 g |
|---|---|
| Carbs | 34.4 g |
| Fat | 37.3 g |
| Fibre | 23.1 g |
| Sodium | 37 mg |
| Potassium | 793 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Medium
All conditions for Flaxseed Oil
Orientation guide – not a substitute for medical advice.