Cauliflower with Fish Allergy

Status: Allowed

contains no fish protein

Nutritional values per 100 g

Protein1.6 g
Carbs4.7 g
Fat0.2 g
Fibre1.9 g
Sodium20 mg
Potassium274 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: High

All conditions for Cauliflower

More about Fish Allergy

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Orientation guide – not a substitute for medical advice.