Whole Grain Bread with Folate Deficiency

Status: Allowed

good folate source or folate-friendly

Nutritional values per 100 g

Calories265 kcal
Protein13.4 g
Carbs43.3 g
Sugar6.4 g
Fat4.2 g
Fibre7.4 g
Sodium381 mg
Potassium230 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Whole Grain Bread

More about Folate Deficiency

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Orientation guide – not a substitute for medical advice.