Vienna Sausages with Fatty Liver

Status: Not recommended

processed sausage with high fat and additives

Nutritional values per 100 g

Calories230 kcal
Protein10.5 g
Carbs2.6 g
Sugar0 g
Fat19.4 g
Fibre0 g
Sodium879 mg
Potassium101 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: High

All conditions for Vienna Sausages

More about Fatty Liver

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Orientation guide – not a substitute for medical advice.