Soy Drink with Hyperuricemia

Status: Allowed with restrictions

high in purines or raises uric acid

Nutritional values per 100 g

Calories366 kcal
Protein51.1 g
Carbs32.9 g
Fat3.3 g
Sodium2 mg
Potassium2480 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Soy Drink

More about Hyperuricemia

Open Food Checker

Orientation guide – not a substitute for medical advice.