Rosemary with Dumping Syndrome

Status: Allowed

small portion size

Nutritional values per 100 g

Calories131 kcal
Protein3.3 g
Carbs20.7 g
Fat5.9 g
Fibre14.1 g
Sodium26 mg
Potassium668 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Rosemary

More about Dumping Syndrome

Open Food Checker

Orientation guide – not a substitute for medical advice.