Pistachios with Lipid Metabolism Disorder

Status: Allowed

natural, permitted by dietary guidelines

Nutritional values per 100 g

Calories560 kcal
Protein20.2 g
Carbs27.2 g
Sugar7.7 g
Fat45.3 g
Fibre10.6 g
Sodium1 mg
Potassium1020 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Pistachios

More about Lipid Metabolism Disorder

Open Food Checker

Orientation guide – not a substitute for medical advice.