Status: Allowed
neutral for this condition
| Calories | 27 kcal |
|---|---|
| Protein | 1.7 g |
| Carbs | 5.3 g |
| Sugar | 1.9 g |
| Fat | 0.5 g |
| Fibre | 3.4 g |
| Sodium | 13 mg |
| Potassium | 256 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Medium
Orientation guide – not a substitute for medical advice.