Peanut Butter with Hyperphosphatemia

Status: Not recommended

high in nuts or seeds

Nutritional values per 100 g

Protein24 g
Carbs22.7 g
Fat49.4 g
Fibre6.3 g
Sodium221 mg
Potassium654 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Peanut Butter

More about Hyperphosphatemia

Open Food Checker

Orientation guide – not a substitute for medical advice.