Parmesan with Prediabetes

Status: Allowed with restrictions

high in fat and hard to digest

Nutritional values per 100 g

Calories421 kcal
Protein29.6 g
Carbs12.4 g
Fat28 g
Sodium1750 mg
Potassium184 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

All conditions for Parmesan

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Orientation guide – not a substitute for medical advice.