Status: Allowed
neutral and generally well tolerated
| Calories | 350 kcal |
|---|---|
| Protein | 6.2 g |
| Carbs | 5.5 g |
| Sugar | 3.8 g |
| Fat | 34.4 g |
| Fibre | 0 g |
| Sodium | 314 mg |
| Potassium | 132 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Medium
Orientation guide – not a substitute for medical advice.