Lime with Hyperphosphatemia

Status: Allowed with restrictions

not reliably low in phosphate

Nutritional values per 100 g

Calories25 kcal
Protein0.4 g
Carbs8.4 g
Sugar1.7 g
Fat0.1 g
Fibre0.4 g
Sodium2 mg
Potassium117 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Lime

More about Hyperphosphatemia

Open Food Checker

Orientation guide – not a substitute for medical advice.