Ham (Raw) with Vitamin D Deficiency

Status: Allowed

neutral for this condition

Nutritional values per 100 g

Protein17.8 g
Carbs0 g
Fat17.5 g
Sodium54 mg
Potassium318 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Ham (Raw)

More about Vitamin D Deficiency

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Orientation guide – not a substitute for medical advice.