Status: Allowed
neutral for folate status
| Protein | 17.8 g |
|---|---|
| Carbs | 0 g |
| Fat | 17.5 g |
| Sodium | 54 mg |
| Potassium | 318 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Medium
Orientation guide – not a substitute for medical advice.