Status: Allowed
mild seasoning suitable
| Calories | 12 kcal |
|---|---|
| Protein | 0.5 g |
| Carbs | 2.0 g |
| Fat | 0.4 g |
| Fibre | 1 g |
| Sodium | 808 mg |
| Potassium | 112 mg |
Average values. May vary by variety and processing. Source: USDA FoodData Central
Evidence level: Medium
Orientation guide – not a substitute for medical advice.