Curry with Sesame Allergy

Status: Allowed with restrictions

mixed product with unclear additives

Nutritional values per 100 g

Calories95 kcal
Protein1.4 g
Carbs5.0 g
Sugar3.4 g
Fat8.2 g
Fibre1.4 g
Sodium383 mg
Potassium268 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Curry

More about Sesame Allergy

Open Food Checker

Orientation guide – not a substitute for medical advice.