Cheddar with Osteoporosis

Status: Allowed

calcium-rich Hartkäse, as part of a balanced diet well integrated

Nutritional values per 100 g

Calories408 kcal
Protein23.3 g
Carbs2.4 g
Fat34 g
Sodium654 mg
Potassium77 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: High

All conditions for Cheddar

More about Osteoporosis

Open Food Checker

Orientation guide – not a substitute for medical advice.