Basil with Hyperkalemia

Status: Allowed

complies with dietary guidelines

Nutritional values per 100 g

Calories23 kcal
Protein3.1 g
Carbs2.6 g
Sugar0.3 g
Fat0.6 g
Fibre1.6 g
Sodium4 mg
Potassium295 mg

Average values. May vary by variety and processing. Source: USDA FoodData Central

Evidence level: Medium

All conditions for Basil

More about Hyperkalemia

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Orientation guide – not a substitute for medical advice.